- Buffet Menu
- Family Style Menu
- Sit Down Menu
- Cocktail Hour & Buffet Combo
- 5 Course Sit Down Dinner
- Additional Cost Items
Sit Down Menu
Plated Pasta with your choice of Sauce
Plated Mesclun Salad in a Balsamic Dressing
Plated Entrée (choice of one):
• Chicken Francaise
• Salmon Oreganata
Served with Seasonal Vegetable & Roasted Potatoes
Dessert:
See Additional Cost Items for Dessert Options
Monday - Friday Lunch | $20.00 PP |
Monday - Friday Lunch | $24.00 PP |
Friday Evening Dinner | $35.00 PP |
Saturday Lunch & Sunday Lunch/Dinner | $39.00 PP |
Saturday Evening Dinner | $43.00 PP |
All Menus Include:
Italian Bread
Soda served at tables on request
American Coffee & Tea
Choice of Napkin Color
Not included:
NJ Sales Taxes • 20% Gratuity
Room Rental Fee
$100 Maitre’d fee for Weddings
Kids 12 years and under:
$16.00
(Pasta with Butter or Tomato Sauce and Chicken Fingers with French Fries)
Vegan, Vegetarian & Gluten Free Dinners Available
A 3.5% processing fee is added for credit & debit cards payments.
Avoid these fees by paying with cash or check.